Tuesday, April 20, 2010

TWD Sweet Cream Biscuits


Melissa of Melissa of Love At First Bite selected this homey classic. Unfortunately, mine did not rise as expected, but tasted delicious. I will give them a try another time. I think I will buy some White Lily flour when we go up to the States this summer. We are off on a trip to central Mexico, so I will not be baking next week. I will bake with all of you in May. The recipes look wonderful. Take care, lola

3 comments:

  1. well they look good in the picture! i like your colored background/plate too

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  2. Your biscuits look good. Have a wonderful time in central Mexico. :)

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  3. This is the second time I've heard about this White Lily flour..I better look into getting some!
    Your biscuits look so tasty!

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